Lynne Parker still teaching Chef Tatty to be a chef lol
tortella de patas (potatoe tortillas )
1 cup olive oil
4 large potatoespeel cut into small pieces
1 large onion thinly sliced
4 large eggs
thin slices red pepper to add to onions
1) heat oil in a 9inc skillet add potatoes one slice at a time
2) alternate layers of potatoes onions and peppers cook slowley on
meduim heat DO NOT FRY turn occasionally until golden brown
3) beat eggs in a lrge bowl with a fork add salt
4)drain potatoes
5)add potatoes to beaten egg mixture and leave aprox 15 mins
heat 2 tsp of the oil in the skillet
6) add potatoes in egg mix to panlower heat to medium SHAKE PAN to prevent sticking
when potatoes start to brown cover pan and flip them overdo thins 3/4 times until brown
and serve immediately ....... scrummy xxxxxx
Tatty xx
No comments:
Post a Comment